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skillscook – Page 2 – cooking more than more recipes
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VANILLA BUTTERCREAM FROSTING

advertisement INGREDIENTS: 3 cups powdered sugar 1/3 cup butter or margarine, softened 1 1/2 teaspoons vanilla 1 to 2 tablespoons milk DIRECTIONS 1 In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk. 2 Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar.…

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Chocolate Brownie Cake

advertisement An easy to make delicious cake shaped brownie with chocolate icing everyone will love! Ingredients 1 box chocolate cake mix 1 box fudge brownie mix 4 large eggs 1+1/4 cup water 1 cup oil Ganache 1 cup heavy whipping cream 1 (12oz) bag semi sweet chocolate morsels Instructions Cake Heat oven to 350 degrees. Prepare a bundt pan with bakers spray or use the butter/flour method. Combine first five ingredients in a large bowl and whisk for 2 minutes or until lumps are mostly gone. Pour batter into prepared…

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Slice of Heaven Cake

Ingredients 1 package devil’s food chocolate cake or german choc. cake mix 1 14oz can sweetened condensed milk 1 jar caramel topping 1 8oz tub cool whip 4-5 snickers bar (my preference) you can use skor, heathbar, or mini reeses How to make this recipe : Bake the cake according to directions in 9×13 inch pan. Cool for 5 minutes, using the handle of a wooden spoon poke holes into cake, then let cake cool for abit about an 1/2 hour til warm. Slowly pour sweetened milk over cake, letting…

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Snowball Cookies Recipe

Yield:30 Ingredients: 1 cup butter, softened 1/2 cup powdered sugar 2 teaspoons vanilla 2 cups all-purpose flour 1/4 teaspoon salt 1 cup pecans, chopped powdered sugar Directions: Blend softened butter with powdered sugar. Add vanilla. Mix in salt, flour and chopped pecans. Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet. Bake in a 325 degree oven for 20 minutes. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.

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My Mom’s Fudge

Ingredients 2 and 1/2 cups white granulated sugar 3/4 cup butter 2/3 cup evaporated milk 12 ounce package (2 cups) semi-sweet chocolate chips 7 ounce jar marshmallow cream (also called marshmallow fluff) 1 teaspoon vanilla Instructions Line an 8 or 9 inch square pan with aluminum foil or parchment paper. Coat with nonstick spray. Set aside. In a 3 quart HEAVY saucepan over high heat, combine sugar, butter, and evaporated milk. Use a wooden spoon to stir slowly until butter melts, scraping sides of pan to get all the sugar…

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HER CHICKEN AND DUMPLINGS MADE IN THE CROCK-POT ARE THE BEST, AND SHE ONLY USES FOUR INGREDIENTS!

Ingredients: 4-6 chicken breasts, without the skin and bones 1 can of Pillsbury Grands flaky layers biscuits 1 family size cream of mushroom condensed soup 1 family size cream of chicken condensed soup Serves: 6 servings Method of preparation: Initially, layer the chicken breasts in the bottom of your crock-pot, and cover them with the two cans of condensed soup. Cook this mixture on low heat for 6-8 hours. Several minutes before serving, you should cut up the biscuits and drop them in the crock-pot. Cook for 30-45 minutes more…

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The Latest And Greatest Way To Make Mouth-Watering Meatloaf

Ingredients 1 lb lean ground beef 1 clove farlic, minced 3 Tbsp onion, diced 2 slices potato bread 1/4 cup McArthur milk 2 tsp Worcestershire sauce 1 tsp chopped fresh sage 1/4 tsp salt 1/4 tsp ground mustard 1/8 tsp pepper 1 large Eggland’s egg 1/3 cup Heinz ketchup Instructions: Preheat oven to 350°F. In a large bowl, mix together ground beef, garlic, and onion. Tear the bread into small pieces and add to beef mixture. Add the milk, Worcestershire sauce, sage, salt, mustard, pepper and egg to the beef mixture. Mix until the ingredients are well integrated. Place the beef mixture in an…

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WHACK GREEN BEANS

INGREDIENTS: 5 (15 ounce) cans green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too) 12 slices bacon 2/3 cup brown sugar 1/4 cup butter, melted 7 teaspoons soy sauce 1 1/2 teaspoons garlic powder DIRECTIONS Put the drained beans in a 9×13 pan. Add the cooked bacon pieces. Mix the remaining ingredients ( the crack sauce). Pour over the beans and bake 40 minutes at 350. Toss and serve

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CARROTS & POTATOES ROASTED W/ ONION AND GARLIC

My dad used to make something similar, he would use a jar of pearl onions, and half a jar of minced garlic, and add a little worcestershire, then throw it on the grill. Soooo yummy! There’s something so comforting about potatoes. Mashed potatoes, fried potatoes, or roasted potatoes, they are all comforting. When I was growing up, my parents would often make fried potatoes, carrots, and onions. It was a little bit time-consuming, you had to be involved in the cooking process – stirring the potatoes often so that they…

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MOUNDS CAKE

Ingredients: 1 cake mix ( white or yellow cake mix ) ½ cup cocoa ½ cup sugar 2 cups chocolate chips 1 cup chocolate syrup 8 oz. tub Cool Whip 2 cups Coconut, shredded Directions: 1 – Preheat oven to 350 degrees F. Grease 9×13 baking dish. Mix cake according to package; add cocoa and sugar; blend well. 2 – Pour cake mixture into prepared baking dish. Sprinkle 2 cups chocolate chips over top of cake. 3 – Bake for 30 minutes. Remove from oven. Poke holes in cake with…

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